Welcome to Springfield Grille!


Appetizers

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Spinach, artichoke hearts, cream cheese sauce, white corn chips.

$10.00

Crispy fried Calabrian calamari, spaghetti vegetables, lemon aioli sauce.

$11.00

Three jumbo crab cakes, roasted red pepper rémoulade

$12.00

Jumbo lump crab meat, drawn butter, cocktail sauce.

$16.00

Hand-cut fries, fire bleu sauce, bleu cheese crumbles, diced celery

$6.00

Chick pea and artichoke purée, lemon garlic, roasted carrots, rosemary flatbread

$7.00

Char-seasoned rib chops

$16.00

Wild caught colossal Gulf shrimp, house cocktail sauce

$15.00

Fried zucchini planks, grated romano, house marinara.

$8.00

Salads

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Chopped hearts of romaine, shaved parmesan cheese, garlic croutons, Tuscan Caesar dressing

$7.00

House burger, chopped bacon, cheddar, onion, pickles, diced tomato, Thousand Island dressed, all atop a chopped romaine wedge

$12.00

Blackened crab cake, chopped hearts of Romaine, Parmesan crisp, garlic croutons

$17.00

Fresh chicken breast, mixed greens, cucumbers, tomato, chopped egg, shredded mozzarella, fresh-cut fries

$11.00

Mixed greens, shaved red onion, bleu cheese crumbles, spiced candied almonds, honey balsamic dressing.

$7.00

 Aged and premium steak tips, mixed greens, roasted fingerling potatoes, chopped egg, bacon, bleu cheese crumbles

$16.00

Poultry

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Twin fresh chicken breasts, slow roasted tomatoes & artichoke butter, balsamic drizzle, atop roasted heirloom

$17.00

Pan-seared chicken medallions, mushroom demi-glace, roasted garlic orzo

$17.00

Pasta

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Twin fresh chicken breasts, slow roasted tomatoes & artichoke butter, balsamic drizzle, atop roasted heirloom

$17.00

Pan-seared chicken medallions, mushroom demi-glace, roasted garlic orzo

$17.00

Capellini, pan-seared chicken medallions, marinara, shredded asiago

$16.00

Wild Argentinian red shrimp, lemon herb butter, Capellini, shaved parmesan.

$18.00

veal pasta pillows, garlic, spinach, slow roasted tomato, white wine sauce, fresh basil, shaved parmesan.

$17.00

Mini rigatoni, three cheese alfredo, grilled chicken breast, hot peppers, shaved Parmesan

$16.00

Steak & Chops

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Angus Reserve Beef.  14 oz.

$29.00
$27.00
$19.00

Angus Reserve beef.

$34.00

Twin fresh chicken breasts, slow roasted tomatoes & artichoke butter, balsamic drizzle, atop roasted heirloom

$17.00

16 oz ribeye, blackened, encrusted with bleu cheese crumbles.

$31.00

Pan-seared chicken medallions, mushroom demi-glace, roasted garlic orzo

$17.00

6 oz filet, lump crab meat, sherry wine reduction.

$36.00

6 oz filet, fire bleu sauce, topped with scallions

$29.00

Homemade meatloaf, mashed redskin potatoes, mushroom Demi-glace.

$15.00

14 oz Angus Reserve Strip steak

$35.00

Char-seasoned

$34.00

8 oz Sirloin, cracked peppercorns, melted bleu cheese, millionaire sauce.

$22.00

8 oz Sirloin, crab cake

$30.00

Seafood

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Salmon fillet, lemon herb compound butter, warm arugula heirloom potatoes.

$22.00

Broiled Atlantic cod, lemon herb compound butter, crisp heirloom carrots.

$25.00

Jumbo shrimp, crab cake stuffing, lemon-cream drizzle.

$27.00

Shrimp scampi, parmesan encrusted cod, garlic wine sauce.

$30.00

Signature recipe

$18.00$28.00

Sandwiches

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Cod fillet, roasted red pepper remoulade, lettuce, tomato on brioche bun

$11.00

Grilled chicken breast served chilled, bacon, spinach, Swiss, cranberry mayo, salt and pepper bun

$13.00

Jumbo lump crab cake, roasted red pepper remoulade, shredded Romaine, tomato, brioche bun

$15.00

Griddled meatloaf, caramelized onions, bubbly provolone, grilled baguette.

$11.00

Grilled chicken breast, NY sharp cheddar, bacon, coleslaw, chipotle mayo, salt & pepper bun.

$13.00

Grilled six ouce filet, aged provolone, and horseradish cream sauce on toasted crostini

$24.00

Corned beef, Thousand Island dressing, Swiss, sauerkraut, Old World rye

$12.00

Chicken, dried cranberries, pecans, spinach, croissant.

$9.00

Burgers

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Half pound Angus ground chuck, lettuce, tomato, pickle, brioche bun

$11.00

Hickory pecan-smoked bacon, New York sharp cheddar, brioche bun.

$13.00

Sharp cheddar, crispy onion straws, chipotle mayo, brioche bun

$13.00

Cremini, oyster, shiitake and portobello mushrooms, big eye Swiss, brioche bun.

$13.00

Desserts

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A La Carte

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*Consuming raw or undercooked meat, seafood, shellfish, poultry or eggs may increase risk of foodborne illness.